Tablespoon to Grams Butter
Butter Converter
Density: 0.96 g/ml · 1 tbsp = 14.4 gButter tablespoon to grams
Use this butter converter to turn tablespoons of butter into grams. One tablespoon of butter is about 14.4 grams, based on a density of 0.96 g/ml. Enter the tablespoons and read the weight, or use the swap button to go from grams back to tablespoons.
A tablespoon measures volume and a gram measures weight. This butter converter links the two with butter's density of 0.96 g/ml, so one tablespoon of butter is about 14.4 grams.
You get an accurate butter weight without a kitchen scale, the formula to check by hand, and a full conversion table. Enter tablespoons for grams, or swap to go from grams back to tablespoons.
Below you will find the butter calculator, the formula, a density comparison, an equals view, a unit chart, the conversion table, and common questions about butter.
The formula: butter tablespoons to grams
Grams = tablespoons × 15 × density. Butter has a density of 0.96 g/ml, so one tablespoon is 15 × 0.96 = 14.4 grams. Move the sliders to see how the amount and density change the weight.
💡 A US tablespoon holds 14.79 ml, so one US tablespoon of butter is about 14.2 grams, a little less than the 15 ml metric spoon.
Butter tablespoon grams, compared
A tablespoon of butter weighs about 14.4 grams because butter has a density of 0.96 g/ml. The chart compares it with other common ingredients — click any bar to load it in the calculator.
Grams per level tablespoon, metric 15 ml standard.
One tablespoon of Butter equals grams
One tablespoon of butter equals about 14.4 grams. Pick another ingredient to see how the weight changes on the scale.
1 tablespoon equals
Water
Butter tablespoon equivalent in grams
One tablespoon of butter equals 3 teaspoons, 15 ml, and about 14.4 grams. Set the amount to see teaspoons, tablespoons, cups, and grams together.
Butter tablespoon to grams calculator
Convert butter in three steps: butter is already selected, so enter the tablespoons and read the grams. Each tablespoon of butter is about 14.4 grams.
Butter is selected
This tool defaults to butter at 0.96 g/ml. You can switch to another ingredient at any time.
Enter the tablespoons
Type the number of tablespoons, or tap a quick amount. Switch between the metric and US tablespoon standard.
Read the grams
The calculator multiplies volume by density and shows the weight in grams. Copy it or swap the direction.
Butter Tablespoon to Grams
Half, one, two, three, and five tablespoon amounts for butter and other ingredients. Values use a level tablespoon and the 15 ml metric standard.
| Ingredient | ½ tbsp | 1 tbsp | 2 tbsp | 3 tbsp | 5 tbsp | Density (g/ml) |
|---|---|---|---|---|---|---|
| 🫧 Active Dry Yeast | 5.10g | 10.20g | 20.40g | 30.60g | 51.00g | 0.68 |
| 🌾 All-Purpose Flour | 3.98g | 7.95g | 15.90g | 23.85g | 39.75g | 0.53 |
| 🫧 Baking Powder | 6.75g | 13.50g | 27.00g | 40.50g | 67.50g | 0.9 |
| 🫧 Baking Soda | 8.25g | 16.50g | 33.00g | 49.50g | 82.50g | 1.1 |
| 🟤 Brown Sugar | 6.98g | 13.95g | 27.90g | 41.85g | 69.75g | 0.93 |
| 🧈 Butter | 7.20g | 14.40g | 28.80g | 43.20g | 72.00g | 0.96 |
| 🌱 Chia Seeds | 5.40g | 10.80g | 21.60g | 32.40g | 54.00g | 0.72 |
| 🫙 Cinnamon | 4.20g | 8.40g | 16.80g | 25.20g | 42.00g | 0.56 |
| 🍫 Cocoa Powder | 3.90g | 7.80g | 15.60g | 23.40g | 39.00g | 0.52 |
| 🌽 Cornstarch | 4.05g | 8.10g | 16.20g | 24.30g | 40.50g | 0.54 |
| 🧀 Cream Cheese | 7.65g | 15.30g | 30.60g | 45.90g | 76.50g | 1.02 |
| 🌱 Flax Seeds | 4.05g | 8.10g | 16.20g | 24.30g | 40.50g | 0.54 |
| 🍬 Granulated Sugar | 6.38g | 12.75g | 25.50g | 38.25g | 63.75g | 0.85 |
| ☕ Ground Coffee | 3.15g | 6.30g | 12.60g | 18.90g | 31.50g | 0.42 |
| 🥛 Heavy Cream (36%) | 7.42g | 14.85g | 29.70g | 44.55g | 74.25g | 0.99 |
| 🍯 Honey | 10.65g | 21.30g | 42.60g | 63.90g | 106.50g | 1.42 |
| 🍓 Jam / Jelly | 10.28g | 20.55g | 41.10g | 61.65g | 102.75g | 1.37 |
| 🍋 Lemon Juice | 7.73g | 15.45g | 30.90g | 46.35g | 77.25g | 1.03 |
| 🥛 Light Cream (13%) | 7.58g | 15.15g | 30.30g | 45.45g | 75.75g | 1.01 |
| 🍁 Maple Syrup | 9.90g | 19.80g | 39.60g | 59.40g | 99.00g | 1.32 |
| 🥛 Milk | 7.73g | 15.45g | 30.90g | 46.35g | 77.25g | 1.03 |
| 🍫 Nutella | 9.00g | 18.00g | 36.00g | 54.00g | 90.00g | 1.2 |
| 🫒 Olive Oil | 6.90g | 13.80g | 27.60g | 41.40g | 69.00g | 0.92 |
| 🥜 Peanut Butter | 8.18g | 16.35g | 32.70g | 49.05g | 81.75g | 1.09 |
| 🍬 Powdered Sugar | 4.20g | 8.40g | 16.80g | 25.20g | 42.00g | 0.56 |
| 🍚 Rice (raw) | 6.38g | 12.75g | 25.50g | 38.25g | 63.75g | 0.85 |
| 🥣 Rolled Oats | 3.00g | 6.00g | 12.00g | 18.00g | 30.00g | 0.4 |
| 🥢 Soy Sauce | 9.00g | 18.00g | 36.00g | 54.00g | 90.00g | 1.2 |
| 🧂 Table Salt | 9.15g | 18.30g | 36.60g | 54.90g | 91.50g | 1.22 |
| 🍅 Tomato Paste | 8.25g | 16.50g | 33.00g | 49.50g | 82.50g | 1.1 |
| 🌿 Vanilla Extract | 6.60g | 13.20g | 26.40g | 39.60g | 66.00g | 0.88 |
| 🫗 Vegetable Oil | 6.90g | 13.80g | 27.60g | 41.40g | 69.00g | 0.92 |
| 🍶 Vinegar | 7.58g | 15.15g | 30.30g | 45.45g | 75.75g | 1.01 |
| 💧 Water | 7.50g | 15.00g | 30.00g | 45.00g | 75.00g | 1 |
| 🥛 Yogurt | 7.73g | 15.45g | 30.90g | 46.35g | 77.25g | 1.03 |
Frequently Asked
Common questions about butter tablespoon to grams conversion
One tablespoon of butter weighs about 14.4 grams. This uses a density of 0.96 g/ml and a 15 ml tablespoon, so grams = 1 × 15 × 0.96.
Two tablespoons of butter weigh about 28.8 grams, since each tablespoon is about 14.4 grams.
Multiply the tablespoons by 15 ml, then by the density of butter, 0.96 g/ml. Grams = tablespoons × 15 × 0.96. The calculator applies this for you.
About 6.94 tablespoons. Divide the grams by 14.4, the weight of one tablespoon of butter.
A teaspoon is a third of a tablespoon, so about 4.8 grams of butter.
Half a tablespoon of butter is about 7.2 grams.
Three tablespoons of butter weigh about 43.2 grams.
Because butter has a density of 0.96 g/ml. A tablespoon fixes the volume at 15 ml, and weight = volume × density, so 15 × 0.96 = 14.4 grams.
A US tablespoon is 14.79 ml instead of 15 ml, so one US tablespoon of butter is about 14.2 grams, a little less than the metric 14.4 grams.
Use a level tablespoon for these values. A heaping spoon holds more and makes the grams less predictable. For exact baking, weigh butter on a kitchen scale.